Cooking is a fun but messy activity for many of us. Keeping your kitchen tidy is essential to avoid getting sick, but you might not be getting the most out of your efforts. Continue reading to uncover the common mistakes to avoid when cleaning the kitchen.
Cleaning Out of Order
You may notice some dirt or sticky patches on your kitchen floor and decide to clean them up with a broom and mop. Now that your floors are spotless, you discover dust and crumbs on countertops and tables, and when you wipe them up, scraps fall on your immaculate floor. That’s why you should clean from top to bottom, saving your floors for last; otherwise, you’ll have to do it all over again.
Putting Off a Deep Clean for Certain Appliances
Appliances like refrigerators and ovens will accumulate grime after continuous use, eventually turning them into breeding grounds for bugs and germs. That’s one of the biggest reasons it’s crucial to thoroughly clean your appliances to keep yourself and others healthy and free of foodborne diseases. You should aim to perform this at least once every three to four months; otherwise, the task will be harder the longer you delay it.
Ignoring Your Dishwasher
It may not be evident that you need to wash out your dishwasher because its sole purpose is to clean. However, the bits of food that break off your dishes will eventually find their way into various crevices inside the machine. To prevent clogs and other issues, you should clear out any gunk you see in the bottom and wipe down every surface with a 50/50 water and vinegar solution at least once a month.
Not Using Disinfecting Products Correctly
You may not be disinfecting surfaces correctly with the cleaning agents you’re using. You must first wipe the surfaces to remove any filth, then apply the disinfectant and let it sit for a few minutes to enable it to work correctly. Check the instructions to make sure you’re using it the right way as well.
Forgetting the Sink
Think about all the muck and food particles that are constantly swimming around your sink’s drain. Before you wash fruits and veggies or clean dishes, you should sanitize the basin so germs don’t build up and cling to food and dishware. Wipe it down with a tiny bit of bleach and water, then thoroughly rinse it off.
Knowing the common mistakes to avoid when cleaning the kitchen helps you maintain appliances and keep the room looking nice even after cooking a big meal. The more love and attention you devote to every corner of your kitchen, the happier and healthier you’ll be in the foreseeable future.